These popular Russian Soft Farmer�s Cheese Cookies are tender and flaky. The dough is made with cold butter and farmer�s cheese (ricotta or cottage cheese can also be used), which results in a texture that resembles puff pastry � crisp and golden on the outside with a multitude of thin layers inside. ^^ CLICK TO SEE FULL RECIPES ^^ | Cookies | Cookies Recipes | Cookies Recipes Easy | Cookies and Cream Cake | Cookies and Cream Cookies | Cookies From Cake Mix Recipes | Cookies Recipes Chocolate Chips | Cookies Recipes Easy 2 Ingredients | Cookies Recipes Unique
Yield: 90 Servings
Ingredients: 2 egg yolks 1 cup butter (chilled) 2 Tablespoons water (cold or chilled) 7.5 � 8 oz farmer�s cheese 2 cups all purpose flour ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Grate the chilled butter on a box grater.
And then, Add the farmer�s cheese and flour. Use your hands to quickly mix the ingredients together. It will be a very dry and crumbly texture.
And then, visit for full instruction : https://www.olgasflavorfactory.com/recipes/favorites/soft-farmers-cheese-cookies-geese-feet/
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